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Could meat production be replaced by sustainable alternatives? Some startups believe the future lies in growing meat from animal cells in laboratories and are racing to find the tastiest solution.
With Trump’s trade war with China ongoing and sales of tobacco plunging, there is a new crop of choice among American farmers - hemp. As legalisation spreads, is this the future of family farming in the US?
Take a road-trip across America's meat heartlands, exploring break-through cell and plant-based alternatives. From Texas ranches to Silicon valley labs, how much do we really know about the future of meat?
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